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Apricot & Almond Snack Bars
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Serving:
12
Prep Time
10
minutes
mins
Cook Time
2
hours
hrs
Total Time
2
hours
hrs
10
minutes
mins
Ingredients
3/4 cup dried apricots, chopped
1/2 cup butter, melted
2 cups plain flour
2 tsp baking powder
2 eggs
1 1/2 cups brown sugar
1 tsp ground cinnamon
1 tsp vanilla
1/4 tsp salt
1/2 cup almonds, chopped (pecans or walnuts would work well also)
Instructions
Pour boiling water over apricots and let sit for 5 mins, then drain and leave to cool.
In a bowl, combine flour, brown sugar, baking powder, salt and cinnamon.
Mix in butter, then eggs and vanilla.
Once all combined, stir in the apricots and almonds.
Pour into a slow cooker lined with baking paper and use a wet hand to smooth it out evenly.
Cook in high for 2 hours, Tea Towel under the lid.
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