Mince bombs
Serving: 6
Ingredients
- Minced beef 500g
- Cheese cut in cubes for meat balls
- Jalepeno for a bite in meat balls
- Bacon rashers cut into strips to wrap meat balls in
Sauce
- 1 large chopped onion
- 1 tbsp Brown sugar for sauce
- 400 gram tin of crushed tomatoes
Instructions
- Roll mince in small balls, to the middle add a good square of cheese and half a jalepeno for a bite. You can leave it out if u don't want the heat.
- Wrap meat balls in bacon and secure with tooth pick.
- To Sc add your meat balls and for the sauce add 1 tin of crushed tomatoes,1 large chopped onion and 1 Tb of brown sugar.
- Cook for 3hrs on high
- Serve on pasta of your choice
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