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Beef Goulash
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Serving:
2
Prep Time
15
minutes
mins
Cook Time
8
hours
hrs
Total Time
8
hours
hrs
15
minutes
mins
Ingredients
Here goes:
300ml beef stock
1 red onion diced
2 gloves garlic crushed
1 red pepper diced
1tsp mixed herbs
1tbsp paprika
1tbsp white wine vinegar
400g tin chopped tomatoes
Diced beef (however much suits your family)
Instructions
Brown the beef off in coconut oil first, then place alongside everything else in the slow cooker.
Serve it on a bed of tagliatelle, with a dollop of sour cream on top. Works really well with it.
Normally I cook it for 4hrs on high, but can be 8hrs on low.
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