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Saucy steak pasta

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Serving: 6
Prep Time 20 minutes
Cook Time 8 hours
Total Time 8 hours 20 minutes

Ingredients
 

  • 1kg chuck steak
  • 1 onion sliced
  • 1 carrot grated
  • 1 teaspoon minced garlic
  • 1 50g pkt tomato paste
  • 1 beef stock cube with cup of water
  • 1 teaspoon raw sugar
  • 1 tablespoon sweet chilli sauce
  • 2 tablespoons gravy powder
  • 2 tablespoons tomato sauce
  • Sprinkle of mixed herbs
  • Flour seasoned with salt and pepper to coat.
  • 3/4 packet of Penne pasta

Instructions
 

  • Dice beef and coat in seasoned flour and cook over medium-high heat in pan with melted margarine.
  • After five minutes add onion and carrot and cook until soft. The beef does not have to be cooked through.
  • Mix in all other ingredients and stir until all combined.
  • Transfer to slow cooker and cook on low for 8+ hours. Stirring a couple of times towards the end as mixture will start to stick to sides.
  • Stir in cooked Penne pasta and serve with grated Parmesan(optional) and whatever you like on the side ;)