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Sticky meatballs
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Serving:
4
Prep Time
2
minutes
mins
Cook Time
4
hours
hrs
Total Time
4
hours
hrs
2
minutes
mins
Ingredients
1 kilo meatballs (I purchased premade but you could make your own)
1 jar grape jam
BBQ sauce (the equivalent of the grape jam)
Instructions
Place meatballs in the slow cooker.
Top with grape jam and BBQ sauce.
Cook on high for 4 hours stirring occasionally.
Serve with rice, steamed veg or mashed potatoes.
TIP
Use small meatballs and serve on toothpicks for appetisers
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