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Chilli & Basil Beef with Vegetables
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Serving:
4
Prep Time
10
minutes
mins
Cook Time
4
hours
hrs
Total Time
4
hours
hrs
10
minutes
mins
Ingredients
500 grams diced Beef
3 tablespoons Basil paste
2 tablespoons Chilli paste
3 Tablespoons Hoi sin sauce
2 Teaspoons Fish sauce
1/2 Leek sliced
500 grams mixed Chinese vegetables
400 grams Singapore Noodles
Flaked Almonds
Instructions
Put Beef, Basil, Chilli, Hoi sin Sauce and Fish Sauce in slow-cooker for 3 hrs on high,
Add vegetables cook further hour.
Just before serving stir through Singapore Noodles
Sprinkle Almonds on to serve
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