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Stuffed sizzle steaks
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Serving:
6
Prep Time
10
minutes
mins
Cook Time
1
hour
hr
30
minutes
mins
Total Time
1
hour
hr
40
minutes
mins
Ingredients
6 sizzle steaks
1 packet spring onion/chive cream cheese
6 kale leaf
6 slices bacon
Instructions
Lay bacon slices on board
Lay steak on each piece
Divide cream cheese into 6 - Place cream cheese on steak
Place 1 kale leaf on cream cheese
Roll firmly and wrap in foil (optional) I used foil as I cooked on creamy garlic potato & sweet potato
Cook on low 1-1 1/2 hrs
Crisp under hot grill 5 mins (optional)
Enjoy:)
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