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Caramel chocolate fudge
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Serving:
9
Prep Time
10
minutes
mins
Cook Time
1
hour
hr
Total Time
1
hour
hr
10
minutes
mins
Ingredients
- condensed milk turned to caramel (recipe below)
- 1 tbs butter
- 3 blocks of chocolate (660g)
- 1 tbs vanilla essence
- sprinkles (100 and 1000's)
- jelly beans
Instructions
(Slow Cooker Caramel recipe)
1. Place all ingredients into slow cooker
2. Cook on low for 1 hour to 1 hour and a half on low
3. Stir every 10 to 15 minutes until ready
4. Place into tin then put in fridge to set (2 - 3 hours)
5. ENJOY!
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