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Mulled Cider
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Serving:
4
Prep Time
10
minutes
mins
Cook Time
4
hours
hrs
Total Time
4
hours
hrs
10
minutes
mins
Ingredients
3L Cider
2 large oranges
2 large red apples
1 large cinnamon stick
Whole cloves
2 lemons
2/3 cup brown sugar
Pinch nutmeg
Instructions
Poke 6 whole cloves each into the apples and oranges and add to cooker with cider, sugar,1 sliced lemon, and cinnamon stick.
Cook on high for 1 hour then add nutmeg and cook on low for a further 2 hours.
Taste and add more sugar if needed. Cook on low for one more hour.
Turn off and leave to cool. Remove whole ingredients and strain the liquid. Add thin slices from the second lemon and serve warm or chilled.
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