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Bacon Wrapped Fish Bites
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Serving:
36
Prep Time
10
minutes
mins
Cook Time
1
hour
hr
Total Time
1
hour
hr
10
minutes
mins
Ingredients
18 Rashers Bacon (cut in half)
750g Boneless White Fish (cubed)
1 Pinch Ground Black Pepper (to taste)
18 Toothpicks
Instructions
Dust fish in pepper and then roll each cube in bacon and join together with a tooth pick.
Place into slow cooker and cook on low for 1 hr.
Remove from slow cooker and place on oven tray (covered in non stick baking paper) and place in HOT oven for 5 mins to brown.
Remove and serve to your hungry guests.
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