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Ham and Cheese Vegetable Frittata
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Serving:
8
Prep Time
10
minutes
mins
Cook Time
1
hour
hr
30
minutes
mins
Total Time
1
hour
hr
40
minutes
mins
Ingredients
10 eggs
2 ham steaks (diced) 200g
1 cup grated cheddar cheese
1/2 red capsicum, diced
1/2 yellow capsicum, diced
1 tomato diced
1 small onion, fine diced
3 shallots/green onions
Instructions
Whisk eggs in large bowl
Combine all other ingredients and fold through eggs
Line slow cooker with non stick baking paper
Pour in egg mix and cook with tea towel under lid on HIGH for 1hr 30mins in my 5L Breville
Tea Towel Trick
Cooking times may vary so test that egg is cooked through before removing.
Lift up and out by baking paper and slice to serve.
Delish with a side salad and coleslaw or sliced into squares for lunchboxes or party bites.
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