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Sausage bolognaise
Full of flavour and so easy
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Serving:
6
Prep Time
15
minutes
mins
Cook Time
10
hours
hrs
Total Time
10
hours
hrs
15
minutes
mins
Ingredients
16 pork sausages (Cumberland work well) chopped into bite size pieces
1 onion diced
1 red onion diced
1 jar of passata
3 heaped teaspoons of green pesto
3 cloves of garlic
Cup of red wine
Generous dash of Worcestershire sauce
1 teaspoon of oregano
Instructions
Prepare ingredients
Add all ingredients to the slow cooker bowl and mix well
Cook on LOW for 8 hours plus (will cook all day as long as you need)
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