3) Pour Pasta Bake Jar Sauce (Your Choice of Flavor) over the top plus one jar of water.
4) Cook on high for 3 hrs.
5) Boil Pasta Shells on your stove but only half cook them. Rinse them off this removes starch and place them ontop of your meatballs in your slow cooker.
6) Stir Gently, Combining it altogether.
7) Place grated cheese over the top and place slow cooker lid on top of your cooker. Turn your slow cooker off as the cheese will still melt without leaving it on.