Quick 5 Minute Scone
Arriving home late with hungry teenagers. Two ingredients and five minutes had a simple and easy dessert/snack on cooking.
Serving: 8
Prep Time 5 minutes mins
Cook Time 1 hour hr
Total Time 1 hour hr 5 minutes mins
- 200g SR Flour
- 200mls Cream
Optional fillings--
- Cheese
- Chocolate chips
- FruitĀ
- Honey
- Jam
Mix flour and cream together.
Tip dough out onto baking paper.
Shape into a rectangle, approx 1cm thick.
If using a filling sprinkle/spread this over the dough.
Fold in half.
Using a sharp knife score dough to make 8 scones.
Place in slow cooker with a tea towel under the lid and cook on high for approx 45mins-1hr (Breville Ikon 7L slow cooker)