Spaghetti Bolognaise
This will server 4-5 people, depending on your serving size.
Serving: 4
Prep Time 5 minutes mins
Cook Time 3 hours hrs 30 minutes mins
Total Time 3 hours hrs 35 minutes mins
- - 2 bottles of passata cooking sauce
- - 2 small tubs of pizza tomato paste pl
- - 2 teaspoons of garlic
- - mixed herbs
- - Italian herbs
- - salt and pepper to taste
- - carrots grated
- - 1kg of mince
- - passata sauce filled with water half way each
- - 1 packet of spaghetti
Put mince, sauce and herbs all in together.
Cooked on high for 3 hours with lid on.
Then add spaghetti and cooked for a further 30 mins with lid off so sauce thickens.
Served with parmesan cheese and garlic bread and it's perfect. ?
Yummo! ???
Tip - I fill both sauce bottles half way with water. Give it a shake to get the remaining sauce and pour in with everything else.