Beef Nachos
Slow cooked beef nachos meat
Ingredients
- 1kg beef mince, browned & drained of fat
- 390g jar 'old el paso' nachos topping
- Taco seasoning (recipe included) or use 1 x packet taco seasoning.
- 2 medium brown onion, lightly fried until soft
- 190g tin corn kernels, drained
- 420g tin baked beans
- 400g tin crushed tomatoes
- 50g sachet tomato paste
Taco seasoning recipe:
- 1.5 tspn chilli powder (hot)
- 1/2 tspn garlic powder
- 1/2 tspn onion flakes
- 2 tspn bush spices
- 1/2 tspn dry oregano
- 2 tspn ground cumin
- Salt & pepper to taste
Instructions
- Add all ingredients to SC and mix well to combine.
- Cook on low for 6 hrs
- Serve with corns chips, grated cheese, sour cream, guacamole, lettuce and tomato.
- This was made on 6 litre SC.
- You can use packet taco seasoning if preferred.
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