Go Back
Print
Recipe Image
Nutrition Label
Smaller
Normal
Larger
Settlers tea cake
A moist cake introduced by the drovers back in the1800's
4.75
from
8
votes
Print Recipe
Pin Recipe
Add to Favourites
Go To Favourites
Serving:
12
Prep Time
20
minutes
mins
Cook Time
1
hour
hr
30
minutes
mins
Total Time
1
hour
hr
50
minutes
mins
Ingredients
3/4 cup caster sugar
1 cup sultanas (or any dried fruit)
1 cup hot brewed black tea
2 cups S/R flour
Instructions
Mix all ingredients, except flour, and stand for at least 15 mins
Add flour and mix together. Pour into loaf tin that fits in your slow cooker
Cook on high for 1 and 1/2 hours or until cooked using tea towel method
Lovely served buttered
Tried this recipe?
Scroll Down To Share What You Think