Chicken Casserole
An easy flavour filled chicken casserole, perfect with mash
Prep Time 10 minutes mins
Cook Time 6 hours hrs
Total Time 6 hours hrs 10 minutes mins
- 1kg Chicken thigh fillets
- 150g Mushrooms, quartered
- 1 Red Onion, cut in wedges
- 2 Spring Onions (Scallions), sliced
- 125g Cherry Tomato Medley
- 1 Carrot, sliced in rings
- 5 Garlic cloves, sliced
- 1/2 cup Chicken stock
- 2 Bay leaves
- 1 tspn Thyme
- Cracked Pepper
- 1 Green Zucchini, sliced in rings
- 1 Yellow Zucchini, sliced in rings
- 3 Flat Beans, cut in 3
- Handful Spinach leaves
Place chicken, mushrooms, onion, spring onions, tomatoes, carrot, garlic, stock, herbs and pepper in slow cooker bowl
Cook for approx 6hrs on low (Contempo 5.5L sc)
Add beans and zucchini about 1hr before serving
Add spinach leaves and fold through just before serving
Serve with mashed potatoes or for something a bit lighter Cauliflower Mash or Butternut and Sweet Potato mash