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Sweet potato & cashew nut dip chicken

A creamy chicken dish based on sweet potato dip and coconut cream
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Serving: 6
Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes

Ingredients
 

  • 200ml coconut cream
  • 15g amount of basil
  • 2 x 200g tubs of sweet potato and cashew dip
  • 1kg chicken thighs
  • Handful of spinach
  • Corn flour (mixed with a little water) to thicken at the end

Instructions
 

  • Place all in ingredients in slow cooker except spinach and corn flour (set aside to place in 10 mins before serving)
  • Cook on low for roughly 3 to 4 hours
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