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Pork with Apples and Vegetables

A one pot meal for those nights when you don't want the hassle of side dishes when you get home
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Prep Time 10 minutes
Cook Time 6 hours 30 minutes
Total Time 6 hours 40 minutes

Ingredients
 

  • Pork Chops or Pork Belly
  • 3 Apples, cut into wedges
  • 1/4 Leek, sliced
  • 2 large Potatoes, cut into wedges
  • 3 carrots, cut into sticks
  • 3 parsnips, cut into sticks
  • 100mls Vegetable stock or 1/4 tspn Vegetable stock powder and 100mls water
  • 200g Beans

NOTE--

  • I generally use 1 Pork Chop per person depending on size or approx 1.5kg piece Pork Belly

Instructions
 

  • Place apples and leek in slow cooker bowl
  • Add stock
  • Add pork, then potatoes, carrots and parsnip on top of pork
  • Cook for 6-7hrs on LOW (Contempo 5.5L sc)
  • Add beans with approx 1hr remaining