Tomato Pesto Chicken - Low Carb - 3 Ingredients!
A lush creamy tomato pesto flavoured low carb chicken recipe!
Serving: 2
Ingredients
- 400g chicken fillets cut into chunks (I prefer thigh but breast is fine too)
- 200ml cooking cream
- 100g sun dried tomato pesto
Instructions
- Place chicken into slow cooker, raw
- Combine cream and pesto and pour over chicken
- Cook on low for 3-4hrs
- Less than 8g carbs per serve
- Serve on it's own or with broccoli/cauliflower rice for a low carb side
- Or with potatoes, rice or pasta if you enjoy carbs
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