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Lush Roast Beef and Gravy

5 from 9 votes
Serving: 6
Prep Time 15 minutes
Cook Time 7 hours
Total Time 7 hours 15 minutes
Servings 6

Ingredients
 

  • Roast Beef 1-2kg
  • 1 onion, diced
  • 2 heaped tablespoons of tomato paste
  • 250g of fruit chutney (I love Rosella brand)
  • 2 tablespoons gravy powder (dry)

Instructions
 

  • Add onion to slow cooker bowl and sit the beef on top
  • Combine other 3 ingredients and spread this mix over the beef
  • Cook on low for approx 6hrs for 1kg piece, 8hrs for 2kg piece or until cooked through to your preference
  • Remove roast beef and allow to rest while you thicken the sauce
  • Reduce the cooking liquids/gravy on searing setting of your slow cooker or over stovetop for approx 5mins to thicken
  • Slice your roast beef (I get best results with electric knife if you have one) then serve with the lush rich gravy generously poured over your beef and your vegetables of choice

Notes

  • I slow cook my roast vegetables using the 'Roast Vegetable' recipe of mine on this website