Comments on: Thai Coconut Chicken

By: Rebeka11

Rebeka11 — Fri, 03 May 2024 00:11:07 +0000

Popular here!! Next time I’ll use a little less soup mix but my son ate it anyway! I didn’t have coconut milk, only coconut cream, where I added and extra cup of water for the sauce.

By: Marilyn Macdonald

Marilyn Macdonald — Thu, 02 May 2024 00:15:44 +0000

Such a tasty Thai chicken, very easy to prepare another added favourite to our ongoing collection. Thank you Kristy for sharing your recipe.😋

By: Yvette

Yvette — Sun, 24 Mar 2024 23:23:05 +0000

Thanks for the recipe, it was lovely. I added red capsicum and green beans to the curry, and once served, I added roasted cashew nuts and fresh coriander on top. Will definitely be making this one again.

By: Jan

Jan — Tue, 25 Oct 2022 06:03:15 +0000

Very easy to make and very tasty ? Used Green Curry Paste, as that was what I had. Served with Cauliflower Mash, Carrots, Edamane Beans and Roast Pumpkin. Will definitely make again.

By: Yvette

Yvette — Fri, 15 Apr 2022 08:20:57 +0000

Wow! This dish is so delicious. “Best dinner ever” according to my 8 year old who helped make it.

I used 1.5kg chicken thighs, doubled the sauce and added carrot, capsicum and onion.

I’ll be making this again for sure.

By: Naomi Fraser

Naomi Fraser — Mon, 06 Dec 2021 21:07:33 +0000

Unfortunately, I was not a fan of this recipe. It tasted weird to me. Not like a thai coconut curry. Perhaps it was the sweetness.

By: Paulene @ Slow Cooker Central

Paulene @ Slow Cooker Central — Sun, 05 Dec 2021 01:57:13 +0000

In reply to Shirley. Or go by the other Thai Fish recipes :)

By: Shirley

Shirley — Thu, 02 Dec 2021 22:59:20 +0000

Georgina, did you try it with fish? I am wanting to do the same. Just not sure of the times. I am probably going to have to guess.

By: Georgina

Georgina — Wed, 17 Nov 2021 10:55:54 +0000

Could you do this with fish?

By: Jan

Jan — Thu, 04 Nov 2021 04:25:17 +0000

This was a very tasty and easy dish. Served with Jasmine rice and stir fried vegetables. Everyone really enjoyed it ?

By: Sue Collins

Sue Collins — Sun, 10 Oct 2021 00:34:20 +0000

Lovely dish. Followed recipe except I didn’t have red curry so substituted green curry.
Really enjoyed it and have leftovers …win, win ?

By: Imogen

Imogen — Sun, 06 Jun 2021 08:07:34 +0000

My family love this! My kids are 2 and 3 and somewhat fussy but both times they have eaten it all.
I’ve made it with chicken thigh and chuck steak and we like it better with the steak.
I also use yellow curry paste instead of red and don’t use ginger.