Yellow Banana Fudge


March 5, 2016

  • Prep: 15 mins
  • Cook: 1 hr


1 x 395ml Sweetened Condensed Milk

600 grams of White Chocolate

400 grams of Banana Lollies (AKA - Banana Foams - Banana Marshmallows)


1Chop Bananas and Chocolate into small pieces.

2Place Sweetened Condensed Milk, Chocolate and Bananas into slow cooker.

3Cook on high for 1 hour and stir every 10 to 15 minutes.

4When all the ingredients are mixed and smooth, scoop mixture into a paper lined oven tray (30cm x 20cm or 12" x 8').

5Refrigerate for 1 to 2 hours until set.

6When set, cut fudge into your desired size and place them into an air tight container and refrigerate.

Submitted by Alice Vedel


11 Reviews

Paulene @ Slow Cooker Central

December 22, 2020

I’m not sure what you mean by shrimp sweets?


December 19, 2020

Can I use bananas sweet things like shrimp sweets please?

No this recipe uses banana lollies/sweets not actual bananas James


March 13, 2020

do you use regular bananas?

Amy Davis

March 30, 2018

I made this today & it was delicious. I sprinkled chopped banana lollies over the top & gently pressed them in. I will definitely make it again.

Elly Groves

December 14, 2017

Made this …added to my list of goodies to make for xmas 😊

Lesley Lohrey

December 11, 2017

Made this today but only had 400g white chocolate, turned out perfect, yummo

Sharon Browning

December 4, 2017

Was so easy to make and a big hit with the family

Jodie Leemhuis

December 3, 2017

Absolutely delicious, tastes just like a banana paddlepop and was very easy to make!

Charlotte Lawrence

June 5, 2017

Made this today and it was so yummy!

sara busbridge

June 30, 2016

I made this today turned out lovely

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