Submitted by Jennifer
Vegetarian Chilli
Serving: 4
Ingredients
- 2 zucchini diced,
- 1 red capsicum diced,
- 1 onion diced,
- 2 cloves of garlic crushed,
- 1 can of corn kernels,
- 1 can of red kidney beans,
- 1 can of diced tomatoes,
- 1/2 cup of veggie stock, dried chilli flakes to taste.
Instructions
- Combine everything and cook for approx 4 hours on high or longer on low.
- Serve topped with a dollop of sour cream and chopped jalapenos with optional rice or tortilla as sides.
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