Vegetable casserole

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November 27, 2014

Vegetable casserole 5 0 5 1
  • Prep: 10 mins
  • Cook: 4 hrs
  • 10 mins

    4 hrs

    4 hrs 10 mins

  • Yields: 4-6


1 Pumpkin cut into small chunks

2 Zucchini sliced

1 head of Broccoli cut bite sized

1 half Cauliflower cut bite sized

1 Onion chopped

1/2 Sweet potato peeled and sliced

2 Carrots peeled and sliced

Can diced tomatoes

Can chicken condensed soup


Mixed Italian herbs

1- 2 tsp Garlic

hash browns

grated cheese


1Add everything except hash browns and cheese then top with hash browns and grated cheese

2Cook on high 4-6 hours

3Vegetarian version use pumpkin soup instead of chicken

Submitted by Jacqueline Stock


1 Review


July 7, 2018

This is awesome – we have had it 3 weeks in a row. We omit hash browns, cheese and carrot and instead use brussell sprouts (whole), 4 bean mix and our own mix of herbs. My partner absolutely adores it and it feeds the 2 of us for a whole week.

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