July 21, 2015

  • Prep: 1 min


2 tablespoons Vicks

1/2 can Water


1Half fill a clean can with water, this is more for weight so can doesn't float but if you use a heavy glass jar you can use less water.

2Add Vicks, I used 2 tablespoons but you can add as much as you wish.

3Place baking paper on the bottom of your sc and put can on it. This is to stop the can from marking your insert.

4Fill insert to half way up the can.

5Leave lid off and place on high, you will need to leave on high so water is hot enough to heat the vicks owing to the lid being off.

6Lid is left off so that more vapors are released.

7If you need to add more water to your insert please use hot water.

8Note: Please be sure to keep slow cooker in a safe location and away from little ones reach!

9Vicks container notes not safe for use under 2yrs

Submitted by Karen Stuckings


3 Reviews


July 19, 2017

So there are no odours left in the slow cooker ?

Paulene @ Slow Cooker Central

December 17, 2016

That’s fantastic! 🙂


December 17, 2016

Thank you so much for coming up with this!! My little baby has his first cold so I set this up in his room last night. First full nights sleep either of us has had all week!!

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