Valley Pork Chops

Submitted by Linda Sagen

Valley Pork Chops

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Serving: 4
Prep Time 5 minutes
Cook Time 6 hours
Total Time 6 hours 5 minutes


  • 3-6 boneless porkchops
  • 1 can 10 ounce cream of chicken soup
  • 1 packet dry hidden valley ranch dressing


  • Add pork chops to slow cooker
  • Mix and pour over the soup and dry dressing mix
  • Cook 6 hours on low
  • I served with potato wedges since i didn't have all ingredients for mashed potato but either one would be great 🙂

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