Submitted by Trinity Simmons
Tomato Saucy Sausages
Serving: 6
Ingredients
- 22 sausages
- 2 x 400g tin crushed tomatoes with mixed herbs
- 2 packets dry French onion soup mix
- 2 onions, chopped
- 3 tablespoons Worcestershire sauce
- 3 tablespoons bbq sauce
Instructions
- Place sausages in the slow cooker.
- Add chopped onions.
- In a bowl place the crushed tomatoes, french onion soup, Worcestershire sauce, and BBQ sauce and mix together.
- Pour over the top of sausages and stir through.
- Cook on low for 7-8 hours.
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