teriyaki steak

teriyaki steak

  ,

October 7, 2014

  • Prep: 10 mins
  • Cook: 4 hrs
  • Yields: 3

Ingredients

10 Green Long Beans

10 Yellow Butter Beans

2 tablespoons of oil

1 onion

2 garlic cloves

3 steaks of gravy beef (the thick kind)

250mls Teriyaki master foods sauce

Directions

1Turn cooker on high

21) chop onion and garlic and place in slow cooker

32) drizzle with oil

43) place steaks on top

54) cut beans and put on top of the steaks

65) drizzle sauce over the top and hey presto leave to cook for 4hrs on high

Submitted by Nina Harris

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