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Sweet Potato & Potato Bake (version 2)

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September 20, 2014

Sweet Potato & Potato Bake (version 2) 0 0 5 0
  • Prep: 30 mins
  • Cook: 6 hrs

  • 30 mins

    6 hrs

    6 hrs 30 mins

  • Yields: 8

Ingredients

4 large potatoes, thinly sliced

1 large sweet potato, thinly sliced

250 grams diced bacon

900mls cream

1 sachet of chicken and mushroom lots-a-noodle cup of soup

1 sachet of chinese chicken and corn lots-a-noodle cup of soup

2 cups tasty cheese

Directions

1Add the bacon, potato and sweet potato into slow cooker in layers until all in there.

2Mix the 2 sachets and cream together with a fork.

3Pour over potatoes

4Cook HIGH for 4 hours plus LOW for 2 hours

5Half an hour before serving, sprinkle cheese over top

Submitted by Tara Williams

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