Sweet n Spicy Buffalo Chicken Wings/Mini drumsticks

Submitted by Brett “Tyga” Danvers

Sweet n Spicy Buffalo Chicken Wings/Mini drumsticks

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Serving: 6
Prep Time 10 minutes
Cook Time 2 hours 15 minutes
Total Time 2 hours 25 minutes


  • 1.8kg Chicken wingettes (mini drumsticks)
  • 1/2 cup buffalo wing sauce
  • 1/2 cup Ketchup
  • 2Tbsp Sriracha Chilli Sauce
  • 3 garlic cloves, minced (opt)
  • 1/2 thumb ginger, minced (opt)
  • 1 long red Chilli, sliced (Opt)
  • 4Tbsp Honey
  • 1Tbsp butter.


  • Add everything besides chicken to SC on HIGH and mix till all combined.
  • Add chicken and mix well put lid on with paper towel under lid and turn SC to low and cook for 2 hours. Turning now and then.
  • Remove lid and Remove chicken and set aside.
  • Put your SC on Sear function 120c and cook until sauce thickens and is sticky. (15mins)
  • Add chicken back into sauce and cook until sticky n chickens heated through
  • If u want a charred flavor then Turn out chicken onto a lined baking tray and grill until charred. (10mins)
  • Serve as a snack or with BBQ corn and hot chips 🙂
  • Enjoy

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