Directions
1Coat beef in flour
2Place beef and all other ingredients into slow cooker.
3Cook on low 5 - 6 hrs
Submitted by Kerri Tilyard
14 Reviews
Jessica Misson
May 1, 2021
Absolutely gorgeous! Was a huge hit with my husband and kids too, they all wanted more! Only thing I did a bit different was add a bit extra sweet chilli sauce as we Misson’s like the kick.
Definatly going to be making it again very soon!
Michaela Abrahams
June 12, 2018
Delicious! I added an extra 1/4 cup of sweet chili for more kick
Tanya Kendell
May 17, 2018
This was easy and delicious. Minimal effort but maximum flavour, I doubled the sweet chilli sauce and halved the worchestershire sauce and used 3 carrots and it was great, we outnumber it on a bed of mash but I think I’d prefer it on a creamy bed of mash instead- I shredded the beef before plating. Ps I used an Asian sweet chilli sauce not master foods so it was more of a chilli hit with mild sweetness
Lynda Plant
May 14, 2018
Wow!!! I couldn’t measure any quantities so just went with “about that much” lol & it was AMAZING!!!! Will definitely be making this again 😉
Paulene @ Slow Cooker Central
May 4, 2018
Finally tried this recipe after wanting to for a long time 🙂
Tasty!
I doubled the sweet chilli sauce 🌶
I do like sweet chilli sauce though 🙂
Didn’t need to thicken this even though I forgot to flour the meat at the start
Just shredded the meat at the end to take up the excess liquids instead (when shredded this happens)🙂
I used 600g gravy casserole beef today
Only thing I’d change would be to halve the Worcestershire sauce next time 🙂
Would definitely cook again ❤️
Mary
November 2, 2017
I made this today, it smells wonderful and from the little taste ive had isnt going to disappoint. Thanks for the recipe Kerri.
Tegan
July 10, 2017
This was delicious! Served with rice. Tasted even better on Day 2! Plenty of sauce
Donna
May 1, 2017
Really enjoyed this. Didn’t have any tomato soup so added 1/2 cup of tomato sauce instead , will def make again 🙂
Karen Ryan
May 23, 2016
Could I make this with chicken thighs instead of the beef?
Linda
January 20, 2016
What did you put with this beef?
Paulene @ Slow Cooker Central
December 14, 2015
I would personally use the condensed one myself 🙂
Jude Harvey
December 14, 2015
Please can you tell me if the soup in this recipe needs to be either normal or condensed? Thanks for any replies!
Brett
December 13, 2015
Nice and spicy
Was great going to make it again
Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time.
Lisa
June 22, 2021
Yummy! Added 1/2 cup of sweet chili sauce instead to give some extra kick. Served with mash and veg.