Stuffed turkey parcels

Submitted by Lisa Haigh

Stuffed turkey parcels

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Serving: 2
Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes


  • 2 turkey breasts/steaks
  • Spinach
  • Goats cheese
  • Mushrooms
  • Bacon
  • Spring cabbage
  • Cherry tomatoes
  • Stock (100ml)


  • Flatten turkey breasts with a rolling pin to make them as large as possible.
  • Lay spinach, goats cheese and mushrooms on top
  • Wrap in bacon (mine didn't completely close so I just bridged the gap with bacon and made sure that part was on top when they went in the SC)
  • Lay spring cabbage on bottom of SC with halved cherry tomatoes
  • Pour over stock.
  • Lay parcels on top and cook on LOW for 6-8 hours
  • I did mine on high for 1 hour then low for 6 hours.

1 thought on “Stuffed turkey parcels”

  1. Marlene Zvaigzne

    These were really nice. I used a herb and garlic cheese instead of goats cheese as I had that in the fridge to be used up already. The cabbage and tomatoes pulled the whole thing together. Thank you.

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