Sticky Sausages
January 19, 2015
- Prep: 10 mins
- Cook: 2 hrs 30 mins
-
10 mins
2 hrs 30 mins
2 hrs 40 mins
- Yields: 4-6
Directions
1Brown sausages, then add to Sc with tomato sauce and brown sugar.
2Cook on high until sauce has thickened and gone sticky - 2-3 hrs
3Serve with or over creamy mash.
4
5
Submitted by Sherrie sutcliffe
2 Reviews
Athenia Wallace
March 22, 2016
So simple & so delicious. Great for that last minute dish!
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Tara
March 20, 2017
I love the glossy look of the sausages as they are cooking. Very simple and easy meal to make. They were a bit too sweet for my liking, but other then that they were good!