A quick and easy chicken recipe.
Submitted by Justin
Sticky Plum Chicken
A quick and easy chicken recipe.
Ingredients
- 1kg Chicken Breasts
- 1 Jar Ayam Brand Plum Sauce 210ml
- 2 Tablespoons Hoisin Sauce
- 2 Tablespoons Light Soy Sauce
- 1 Teaspoon Minced Garlic
- Cornflour for coating chicken
- Oil for browning coated chicken
Instructions
- Combine plum sauce, hoisin sauce, light soy sauce and minced garlic in a bowl and set aside
- Cut chicken breasts in half, then into approx 2 to 2.5cm chunks.
- Coat chicken in cornflour
- Add oil to wok or pan and brown coated chicken in batches
- Place chicken into slow cooker
- Pour sauce over chicken and stir to coat chicken pieces.
- Cover and cook on LOW for 2-3 hours
- Serve with your choice of boiled rice, fried rice and/or vegetables
- NOTE: This recipe does NOT produce a lot of juice, so I'd say do not overcook or else there is a risk the sauce will stick to bowl.
- The plum flavour is tangier than the honey version, but still has a sweetness to it. I used Ayam brand sauce that was 210ml net, but any plum sauce can be substituted.
- The final dish does not yield much sauce as the chicken is coated but not soaked. If you like your dishes saucier I'd suggest adding more plum sauce and/or some water to yield more juice.
- Adapted from the Sticky Honey Chicken recipe submitted by Shaya. Thanks for the idea Shaya!
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This recipe was bomb! Kinda just eyeballed the measurements and used wings instead of chicken breast, but damn, so good. Recommend using chili flakes in the sauce for a bit of a kick. 😉
When it says cover…does that mean with a tea towel under the lid or just the lid?
Always just a lid unless it specifies with a tea towel 🙂
Miss 7 tastes this & loudly exclaims in all her 7’ness …
“This chicken is LITERALLY amazing”
😆
Made this for the first time tonight and it was absolutely delicious, next time I might double the liquid as once cooked as stayed in recipe doesn’t yield much sauce but nonetheless this recipe is so yummy and a must try for everyone e
Omg! This is delicious! Hubby said too cook again and going to try with pork. I did add extra sauce. 🤤