Spicy Pulled Chicken


October 31, 2015

Spicy Pulled Chicken 0 0 5 0
  • Prep: 10 mins
  • Cook: 4 hrs
  • 10 mins

    4 hrs

    4 hrs 10 mins

  • Yields: 6-8 People


3 Large Breast Chicken

1/4 cup Extra Virgin Olive Oil

1/4 cup Soy Sauce

1/4 cup Bbq Sauce

1-2 Tablespoons of the following








1/4 cup of Honey or Brown sugar

Then Add in 1-2 Whole chillis depending on how hot you like it. Chilli is optional.


1Place breast chicken in your slow cooker. Mix all wet and dry ingredients in a mug and pour ontop of chicken. Place chillis in whole pop the lid on slow cooker and turn on high. After about 3hrs shred your chicken using 2 forks and leave for an extra hour or two until you are happy with the sauce. Done!! Enjoy!


3Chillis are completely optional and you can add in or take away ingredients you like or don't like and it will still taste amazing. If you are taking away one of the liquid ingredients you may want to substitute with water or stock so you have enough liquid. I cooked this in my 1.5L but can easily be done in any size.



Submitted by Kimm Blake


4 Reviews

Lynn OConnor

June 15, 2016

Is it 1 – 2 Tablespoons of each of the spices, or 1 – 2 Tabs in total? Thanks


December 13, 2015

5 stars! It was super easy and very tasty!

Kellie Wynne

November 26, 2015

This is the perfect dish for smaller servings. I added extra chilli and was delicious. Very moist. For a quick meal,we just had it in a roll with coleslaw. Perfect.


November 23, 2015

Tried to leave a review as 5 stars but the new website just won’t let me. It was delicious

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