Spicy Orange Bat Wings

Submitted by Denise Roberts

Spicy Orange Bat Wings

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Serving: 4
Prep Time 10 minutes
Cook Time 3 hours
Total Time 3 hours 10 minutes


  • 1 Cup Orange Marmalade
  • 1/2 Cup Lime Juice
  • 1 TBL Tabasco Sauce (Hot Sauce)
  • 1 Clove Garlic (Crushed)
  • 1 tsp Salt
  • 12 Chicken Wings (Wing tips removed)


  • Add marmalade, lime juice, sauce, garlic and salt to a bowl and mix until smooth.
  • Add chicken and 1/2 the sauce to the slow cooker and toss until coated.
  • Cook for 2 hrs on low and then turn wings over and coat with 1/2 of the left over sauce. (At this point you may want to drain the excess liquid from the slow cooker. Optional)
  • Cook for another 1 & 1/2 hrs on low.
  • Remove wings from slow cooker and place them on a greased baking tray, coating in the last of the sauce. Cook in hot oven until brown and starting to crisp.
  • Remove from oven once browned and serve.
  • * Adjust the sauce to suit your pallet. Add more for a hotter sauce.

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