Spaghetti bolognaise

  ,

July 25, 2021

Spaghetti bolognaise 5 0 5 1

Ingredients

500 grams minced beef

1 onion, diced

1 capsicum, diced

1 zucchini, diced

2 tsp minced garlic

1 tsp dried Basil

1 tsp dried Thyme

1 tsp dried Oregano

1 tsp Mixed spice

1/4 cup Ketchup manis

2 tablespoons of Parmesan cheese

2 tablespoons of Sugar

2 400g tins of chopped tomatoes

Directions

1I brown my mince before adding to the slow cooker

2Add vegetables to slow cooker with mince, add all other ingredients

3Mix and cook on low for roughly 4-6 hours, depending on your slow cooker

4Serve on cooked pasta

00:00

1 Review

Patrice

August 4, 2021

One of the best. I add whatever veggies I have and doesn’t affect the quality of this recipe

All fields are required to submit a review.

Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time.

%d bloggers like this: