Slow Cooker Carrot Cake

Name: Slow Cooker Carrot Cake
Prep time: 15 min
Total time: 105 min
Yield: 12
Ingredients: 2 Cups of Self Raising Flour; 1 Cup of Walnuts (Roughly Chopped); 1 Large Carrot (Grated); 1 Cup of Vegetable Oil; 3 Eggs (Lightly Beaten); 1 Cup of Brown Sugar (Firmly Packed); 1 Teaspoon of Cinnamon