Slow cooked Turkey Legs

Submitted by Mary Potter

Slow cooked Turkey Legs

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Serving: 6
Prep Time 15 mins
Cook Time 4 hrs
Total Time 4 hrs 15 mins


  • 6 Turkey Legs
  • 1 box Cambell's sweet onion sauce
  • Or
  • 1 Can tomato sauce
  • 1/8 Cup red wine vinegar
  • 1 Red onion
  • 1/2 Cup of water
  • Garlic salt
  • Onion powder
  • Pepper


  • Dice up red onion.
  • Mixed tomato sauce, vinegar, water and onion together.
  • (Or use Cambell's sweet onion sauce)
  • Season turkey legs with garlic salt, pepper and onion powder.
  • Place in slow cooker. Pour sauce over turkey legs.
  • Cook on high 4 hours.
  • Place in oven 20 minutes to brown.
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