Slow Cooked Roast Chicken Drumsticks with Gravy


May 27, 2017

Slow Cooked Roast Chicken Drumsticks with Gravy 5 0 5 4

Melt in your mouth roast chicken with the most AMAZING gravy

  • Prep: 10 mins
  • Cook: 4 hrs
  • 10 mins

    4 hrs

    4 hrs 10 mins

  • Yields: 3-4 ppl


1kg chicken drumsticks

3tsp Dijon mustard

3tsp garlic

1tsp thyme

1tsp rosemary

1tsp parsley

1/2 cup chicken stock

Season with salt and pepper

Your favourite gravy powder (I like using gravox roast meat)


1Rub chicken with herbs and spices and place into the slow cooker.

2Add the chicken stock and cook on low for 4 hours.

3At the 3 1/2 hour mark preheat oven to 200 deg.

4When the chicken has been cooked for the entire 4 hours place on an oven tray and put in the oven for 10 minutes to brown.

5With the stock in the slow cooker add 3-4 tbs of your favourite gravy and whisk until all lumps are out and leave to thicken.

Submitted by Jarah King


8 Reviews


April 27, 2020

Used this recipe to marinate a whole chicken. So yummy. Great flavour, great gravy. So easy to make, full of flavour. Definitely adding it to my favourite receipes

Natalie Chellew

June 4, 2019

I love flavour and this dish is jam packed with flavour! Loved by all. Will be a regular in this house from now on. Also great on the budget. Ticks all the boxes for me.


August 20, 2018

Made today with whole chicken legs , so delicious will definitely be making again 😍

Hi … do you mean like Maryland pieces? If so I’d still do around the same time 🙂

Melanie Black

August 20, 2018

Hi there, planning on doing this with whole chicken legs, will I need to adjust the time?

For 2kg of chicken I’d give it around 6hrs on low

Ashlee Zugno

July 26, 2017

If I needed double the amount do I double the cook time?

Ellen Polomka

June 28, 2017

This sounds delicious. Will give it a go.

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