Slow Cooked Duck and Vege

Looking for a new way to cook duck and came across a recipe I adapted to suit my family.

Submitted by Nikki Willis

Slow Cooked Duck and Vege

Looking for a new way to cook duck and came across a recipe I adapted to suit my family.
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Serving: 6
Prep Time 10 mins
Cook Time 5 hrs
Total Time 5 hrs 10 mins

Ingredients
 

  • 2 ducks
  • 1 pkt. Onion Soup Mix
  • 4 large potatoes, peeled and chopped into chunks
  • 2 large carrots, peeled and chopped into chunks
  • 1 medium Onion, coarsely chopped
  • 2 Tbsp. Butter
  • Salt and Pepper
  • 2tsp chicken stock powder
  • 1 cup Water
  • 1 Tbsp Cornflour (if required)

Instructions
 

  • Place all ingredients except duck in the bottom of slow cooker and stir.
  • Place ducks on top.
  • Cook on high for 5 hours.
  • At the end of cooking time, take duck out and slice.

Notes

  • The cooking liquid can be thickened at this time using a little cornflour mixed with cold water.
  • Could use other vege eg pumpkin, kumara.
  • I added ready cooked peas and corn for serving but they could be added in during cooking time.
  • I used a 5 litre slow cooker for this.
Tried this recipe?Let us know how it was!

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