Flavoursome slow cooked saucy shanks that will have you licking the plate clean ❤️
Submitted by Shaeden Galpin
Slow cooked saucy shanks
Flavoursome slow cooked saucy shanks that will have you licking the plate clean ❤️
Serving: 3
Ingredients
- 3-6 lamb shanks
- 1 packet of French onion soup
- 1 tin of diced tomatoes
- 1 tin of big red condensed tomato soup
- 1 cup of beef stock
- 1 tablespoon of worchestershire sauce
- 1 carrot
- 1 onion
- 1 tablespoon of Italian herbs
- 2 garlic cloves
- 1 chilli
Instructions
- Place shanks in slowcooker
- Top with carrot, onions and chilli
- Mix rest of ingredients together in a bowl and pour over shanks.
- Cook on low for 6 hours
- Serve on a bed of creamy mash with a side of vegetables
- Bon appetite ☺
Tried this recipe?Scroll Down To Share What You Think
This was the first time I have cooked shanks, let alone sc’d them! They turned out brilliant using this recipe. The sauce is amazing!!! I poured some of it over the meal and kept 2 or 3 tubs for freezing and later use. Thanks Shaeden Galpin for such flavour!!
Thanks Darren that’s really lovely of you 🙂
Our family is loving this delicious recipe! I leave out the chilli for the kids. Agree the leftover sauce is great to be used later on.
This is a cracker of a recipe
. Best shank recipe I’ve done. Left over sauce is ample and I freeze it to use later as a quick pasta dish. Simple fry up lamb mince and add the left over sauce and serve over pasta, the slow cook flavour is already there. Yummo 10/10 for this one no changes needed