Slow cooked saucy shanks


October 23, 2017

Slow cooked saucy shanks 5 0 5 2

Flavoursome slow cooked saucy shanks that will have you licking the plate clean ❤️

  • Prep: 15 mins
  • Cook: 6 hrs
  • 15 mins

    6 hrs

    6 hrs 15 mins

  • Yields: 3-6 shanks


3-6 lamb shanks

1 packet of French onion soup

1 tin of diced tomatoes

1 tin of big red condensed tomato soup

1 cup of beef stock

1 tablespoon of worchestershire sauce

1 carrot

1 onion

1 tablespoon of Italian herbs

2 garlic cloves

1 chilli


1Place shanks in slowcooker

2Top with carrot, onions and chilli

3Mix rest of ingredients together in a bowl and pour over shanks.

4Cook on low for 6 hours

5Serve on a bed of creamy mash with a side of vegetables

6Bon appetite ☺

Submitted by Shaeden Galpin


3 Reviews

Carolyn Jackson

February 28, 2021

Our family is loving this delicious recipe! I leave out the chilli for the kids. Agree the leftover sauce is great to be used later on.


January 10, 2018

Thanks Darren that’s really lovely of you 🙂

Darren Comley

December 31, 2017

This was the first time I have cooked shanks, let alone sc’d them! They turned out brilliant using this recipe. The sauce is amazing!!! I poured some of it over the meal and kept 2 or 3 tubs for freezing and later use. Thanks Shaeden Galpin for such flavour!!

All fields are required to submit a review.

Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time.

%d bloggers like this: