Submitted by Robyn Clark
sausage cheese balls
Serving: 4
Ingredients
- 8 large sausages
- I onion chopped
- 1 packet oriental rice ( use any continental rice of your choice)
- 1 egg
- 1/2 container cream cheese
- Sauce: 1 large bottle cream, garlic,Worcestershire , tomato sauce and black pepper. ( use any sauce you prefer)
Instructions
- Remove the sausage mince and mix with all ingredients. Roll into small rissoles ( I browned mine in the frypan first) , place in your SC with the prepared sauce.
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