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Satay Sausages

  

November 12, 2021

Satay Sausages 0 0 5 0

These creamy satay sausages and mild enough for the entire family to enjoy and oh so easy to make!
Serve yours with creamy mashed potato and steamed vegetables or with rice 😊

  • Prep: 15 mins
  • Cook: 4 hrs 30 mins

  • 15 mins

    4 hrs 30 mins

    4 hrs 45 mins

  • Yields: 6

Ingredients

1.2kg small chipolata beef sausages (approx. 30)

400g can diced tomatoes

150ml cooking cream

200ml coconut cream

1 tsp turmeric

1 tsp dill

¼ tsp nutmeg

¼ tsp salt

½ tsp onion salt

1tsp cornflour

3-4 cloves minced garlic

1T minced ginger

½ cup smooth peanut butter

Directions

1Add chipolata sausages to slow cooker

2Combine all other ingredients, whisk well and pour over sausages

3Cook on low for 4-5hrs

4Serve with creamy mashed potato and steamed vegetables or with rice 😊

Submitted by Paulene Christie

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