Salmon wrapped in bacon with prawns

Submitted by Lisa casey

Salmon wrapped in bacon with prawns

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Serving: 2
Prep Time 15 mins
Cook Time 1 hr
Total Time 1 hr 15 mins


  • 2 salmon fillets
  • 10 prawns
  • 2 bacon rashers
  • 1/2 cup of cream
  • 1/2 ts of crushed garlic
  • 2-3 cherry boccocinni cheese
  • Cracked pepper


  • Wrap salmon in bacon, place 5 prawns on each fillet.
  • Mix the garlic with the cream and put a few dollops on prawns.
  • Slice the cheese and put on the cream.
  • Season with cracked pepper.
  • Wrap in baking paper and place in slow cooker.
  • Cook for1-2 hours on high depending on your slow cooker
Tried this recipe?Let us know how it was!

4 thoughts on “Salmon wrapped in bacon with prawns”

  1. Yummy!!
    I did potatoes and carrots and sweet potato in the slow cooker on high for an hour first, than put the salmon parcel on top for the next hour/hour and a half.
    As the bacon doesn’t crisp up it got a bit lost so not necessarily needed but delicious none the less. Will definitely make again.

  2. Absolutely beautiful . Very filling . I served mine with cheesy rice, steamed green veg and corn. So easy to do and I’ll definitely do it again!

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