Submitted by Sherrie Sutcliffe
Runny Yolk Pav Poppers on Toast
Serving: 1
Ingredients
- 2 eggs
- Pinch of cream of tartar
- 2 slices of toast
- Cheese, as much as desired
Instructions
- Separate 2 egg yolks.
- Add apinch of cream of tartar and beat egg whites till puff and hold their peak.
- Cut a round piece out of toasted bread and add beaten egg white.
- Scoop a small amount from top and add egg yolk and cheese.
- Slow cook 2 hours on High
Tried this recipe?Scroll Down To Share What You Think
