Submitted by Katelyn Pamela.
- 1 cup of water.
- 2 cups of milk.
- 1/2 cup of rice.
- Cap full of vanilla essence.
- 4 tablespoons of sugar.
- Add all ingredients into slow cooker.
- Cook on high between 2 & 2 1/2hrs.
- Once cooking time is up turn slow cooker off & allow to cool for an 1 hr.
- Once served can sprinkle sugar or cinnamon on top.
- Serve with ice cream or anything you desire:
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