Submitted by Kirstyn Abbott
Red Velvet Punch Cake
Ingredients
- 1 packet of Red Velvet Cake mix
- 1 can of Golden Circle Tropical Punch
Instructions
- Line SC with baking paper.
- Combine cake mix and can of drink in a bowl.
- Pour into SC and cook on high for 1.5-2hrs with tea towel under the lid.
- Serve with cream, custard or ice-cream.
- Based on the soft drink cake recipe.
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